*** Egg free *** French toast
120ml/half a cup of chickpea aquafaba
60ml/quarter cup of dairy free milk
Pinch of salt
1 Tsp of sugar
6 slices of vegan bread
- Whisk well and soak the bread in the mixture for at least 10/15 minutes.
- Fry on medium heat, turning regularly until brown.
Free from Yummies 
Great post 😁
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Any substitutions for aquafaba? My son is allergic to peanuts, eggs, dairy, lentils, chick peas and green peas. Daycare is peanut and tree nut free. Thanks!
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I haven’t tried it with anything else but I will at the weekend and let you know.
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You can use milled flaxseed. Add 1 tablespoon of milled flaxseed to 50ml of lukewarm water, beat with fork and set a side for 10 minutes. Add 2 tablespoon of any alternative milk and milk well.
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