Banana and apple scones

*** Banana and apple Scones ***
Dairy free, egg free, gluten free and no added sugar

Extremely easy


200g gluten free flour
100g Dairy free butter
2 ripen bananas (well mashed)

1 apple grated
1 tbsp cinnamon (optional)

• Preheat oven to 160 degrees celsius.
• Rub the butter into the flour and cinnamon.
• Add the mashed bananas and grated apple and mix well.
• Roll out on a floured surface and cut with cutter.
• Bake for around 20 minutes.

2 thoughts on “Banana and apple scones

  1. What do you do when mix everything by hand and mixture is still gooey

    Tried first attempt and add to add another 50-100 grams


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